The Five Top Oyster Sauce Substitutes

Oyster sauce many not be the most common ingredient in people’s cupboards, but thanks to its incredible flavor and versatility, it’s becoming
Oyster sauce many not be the most common ingredient in people's cupboards, but thanks to its incredible flavor and versatility, it's becoming more and more popular all around the world. This Chinese condiment has a fantastic savory flavor that enhances all sorts of dishes. If you don't have any oyster sauce or have just run out and are wondering what to do, try one of these amazing oyster sauce substitutes.

Delicious Oyster Sauce for Flavorful Asian Dishes

Chinese Sauces and Ingredients - Table for Two® by Julie Chiou

Chinese Broccoli with Oyster Sauce (蚝油芥蓝, Gai Lan) - Omnivore's Cookbook

Oyster Sauce Chicken - Jo Cooks

The Best Oyster Sauce Substitutes

Sauteed Asparagus With Garlic and Oyster Sauce

Oyster Sauce Chicken - Jo Cooks

4 Best Substitutes for Oyster Sauce

Create authentic Asian dishes at home with this Wan Ja Shan Vegetarian Oyster Sauce. It is made from a delicious blend of soybeans, wheat, salt, sugar and mushrooms. You can use this vegetarian sauce for stir-fry dishes or as a dip. It enhances the taste and aroma of meats, tofu and vegetables. This versatile product can also be used for marinades and sauces. It can be served with noodles and rice dishes.