Caputo Nuvola Super Flour, 25kg, Pizza Flour, Caputo Italian Flour

Nuvola Super comes in combination with Nuvola for the preparation of voluminous and cellular doughs, for those who seek the perfection of shapes and flavours in the cornice.Nuvola Super is a 100% NATURAL product, result of an accurate selection of HIGH FERMENTATION grains without additives or preservatives. The productFlour 0 'Nuvola: for very long leavened dough mixes. Protein 13.5%W 320/340

Caputo Nuvola: The Best Flour for Airy Crust - The Pizza Heaven

Have customers lining up out the door to try a taste of your artisanal Roman-style pizza with this Caputo 0 Nuvola Super pizza flour! This flour was

Caputo 0 Nuvola Super Pizza Flour 55 lb.

Discover the exceptional quality of Caputo Nuvola Super 0 Flour. Made from a carefully selected blend of soft wheat varieties, this flour is ideal

Caputo Nuvola Super 0 - 55 lbs.

Caputo 00 Americana Super Pizza Flour 55 lb.

Caputo Nuvola Is a Tipo 0 flour, specifically designed for high hydration pizza dough’s to create a light, airy, and puffy pizza crust. With its

Caputo Nuvola Soft Wheat Flour Type

The main benefit of Caputo Nuvola Super is that it makes an airy, puffy pizza crust., The reason why it gets a better crust than most other flours,

Caputo Super Nuvola - 15kg

1 unit of 15kg

Caputo Pizza Flour (Super Nuvola)

Antimo Caputo Nuvola Super 0 Pizza Flour 5 Lb Repack - Italian Zero 0 Flour for Authentic Pizza Dough : Grocery & Gourmet Food

Professional pizza flour: this 100% wheat flour is a culinary essential, perfect for long fermentation baking. Originating in Italy, our family company is dedicated to the gold standard of Neapolitan pizza flour established since 1924 High quality, Made in Naples Italy: our signature product, demanded by maestri pizzaioli all over the world. A flour with elastic, resistant gluten and high quality-protein resulting in a consistent long-rise dough.