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Saucisson sec géant artisanal (130 gr)

Saucisson sec géant artisanal (130 gr)

Maison Baud, à la pointe de la tradition depuis 80 ans !

Epicerie

Saucisson sec – Fabrique Delices

Saucisson Sec (2 oz) – Underground Meats

maison-baud

maison-baud

Tout comme la saucisse sèche, le saucisson sec artisanal est un essentiel des apéros !, Évadez-vous le temps d'une soirée et laissez-vous envoûter

Saucisson sec artisanal

No nitrates or nitrites added. Est 1985. Protectors of Excellence. Pork used raised without antibiotics. Except for naturally occurring in celery powder. Revered by 4 star restaurant cheff’s. Product of USA.

Dartagnan Sausage, Traditional, Le Saucisson Sec, Dried - 7 oz

, This tasty charcuterie is the classic French style, with garlic and black pepper., Made by Underground Meats in Madison, Wisconsin., This

Saucisson Sec

Our dry-cured pork saucisson sec is ready-to-eat and thinly sliced for the ultimate in convenience. Now your charcuterie boards will come together in just minutes! This small-batch sausage begins with pork raised without antibiotics or hormones, that is fermented with salt, sugar, and spices - never any nitrates, nitrates, or preservatives - before being hung and aged to the perfect consistency.

Artisanal Dry-Cured Pork Saucisson Sec, Sliced - D'Artagnan

This is a classical, French dry sausage made from pork, beef, and lamb. The meat is ground and mixed with salt, pepper, garlic, and other spices

Saucisson Sec, Dry Sausage

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